CRYOVAC^® AutoVac 2X/2XDC - semi-automatic vacuum packaging machine

Enhance your food packaging process, effortlessly

Specifically engineered for low to medium output production, AutoVac 2X is the perfect partner for preserving the freshness of fresh meat, processed meat, cheese, and various other solid fresh food products. With innovative features designed to improve efficiency, reduce costs, and optimise output, the AutoVac 2X makes precision packaging easier than ever.

Overview
Features and Benefits
Specifications
Related Products

A vacuum packaging solution that enhances product freshness, reduces manual effort, and ensures a sleek, professional appearance

The CRYOVAC^® AutoVac 2X is powered by CRYOVAC^® vacuum control technology, that ensures tightly sealed packaging with flexible customisation options, including various sealing bar configurations and adjustable heights to cater to diverse needs. Its integrated buffer conveyor, automatic bag neck guide, and downstream transfer system significantly reduce manual handling and labour costs, while the power-saving mode optimises energy efficiency during inactivity.

Designed for easy maintenance, the AutoVac 2X features an accessible, dirt trap-free structure with a removable chamber conveyor belt for seamless cleaning. The system eliminates water usage for sealing bar cooling, cutting operational costs and environmental impact. UltraSeal^® technology guarantees consistent, high-quality vacuum sealing, ensuring reliable and precise results to meet professional packaging standards.

Features and Benefits

Automatic bag neck guide for smooth transfer onto conveyor systems.
Energy-saving capabilities for reduced operational costs.
Accurate product positioning with synchronised conveyor systems (+/- 5 mm precision).
Optional final bag neck cutting system for a sleek finish.
Accessibility for full inspection and wash down, ensuring full compliance with hygiene standards.
UltraSeal^® technology ensures consistent, optimised sealing temperatures for unbeatable performance.

Specifications

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Machine dimensions	2 450 x 1 020 mm
Product dimensions	Length/height with transversal seal bar: 920 mm / 180 mm max. Length/height with longitudinal seal bar: 500 mm / 180 mm max.
Working speed	High vacuum: 1.8 – 2.5 cycle / min Soft vacuum: 1.5 – 2.5 cycle / min
Applications	Hard/semi hard Cheese; Fresh meat; Smoked & Processed Meat; Fish; Poultry